Glass pavilion and sundeck
Gletscher 2600
The signature feature of the Gletscher 2600 restaurant is its impressive glass pavilion. Whether it’s at the bar or in a deckchair on the sundeck: Guests enjoy breathtaking views of the glacier and the surrounding mountain peaks.
NEW in winter 2024/25: Zugspitze goes veggie!
From November 2024, only vegetarian and vegan dishes will be on the menu at Glacier 2600.
The restaurant
- Opening hours: 9.00 am to 4.00 pm
- Cuisine: Vegetarian and vegan Alpine classics
- Incentives: bookable for meetings & conferences
- Sustainability: Completely vegetarian menu, organic and fair-trade products
- Highlight: glass pavilion with a view of the glacier and surrounding mountain peaks
- Location: Zugspitze plateau
- How to get there: by cogwheel train or Gletscherbahn cable car
- Seats indoors: 80
Zugspitze goes Veggie
With a step into the future of gastronomy, the Gletscher 2600 restaurant opens the winter season on plateau Zugspitze with a completely vegetarian menu. Below the Zugspitz summit, the team at Gletscher 2600 shows that vegetarian cuisine does not mean compromises, but opens up a new world of flavors.
The menu at Gletscher 2600 is a creative mix of ski hut classics and refined Alpine cuisine. Anyone who thinks that a vegetarian restaurant on the Zugspitze only serves salads and simple dishes will be surprised here. The menu is rustic and hearty, as you would expect from Alpine cuisine, but also contemporary, light and fresh.
In addition to oven cheese and pumpkin soup, classics such as Leberkas and currywurst still find their place on the menu thanks to the plant-based and sustainable products from THE GREEN MOUNTAIN.
