Cozy restaurant

featuring modern Bavarian specialties

Sonnenalm

Take a breather on Mount Wank

At the Sonnenalm restaurant, rustic charm meets modern flair. We’re redefining mountain cabin culture: moving away from mass production and toward creative craftsmanship and the highest quality.

The restaurant

The most important information at a glance

Opening hours: 9.00 am to 4.00 pm
The Sonnenalm will be closed on April 15, 2026.
Our culinary concept: Bavarian. Modern.
Incentives: bookable for meetings & conferences
Sustainability: organic and fair-trade products
How to get there: Wankbahn cable car
Highlights:
- Breakfast on Mount Wank
- quite possibly the most beautiful sundeck in the Werdenfelser Land region
Seats:
- Indoor area: 147
- Outdoor area: 256

Our Philosophy

Modern & Creative: We love Bavarian cuisine. At our restaurant, classic dishes and innovative creations come together on equal footing – boldly seasoned and presented in a modern style.
Local & High-Quality: We know exactly where our ingredients come from. We work closely with local producers to bring our region’s treasures directly to the mountain. For us, using local ingredients isn’t just a trend – it’s a matter of pride.

What Sets Us Apart

The Sonnenalm isn't just a mountain cabin – it's a culinary experience. We offer the perfect blend of the best of traditional Bavarian cuisine and the high standards of modern cooking.